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Flourless Peanut Butter Cookies

20 min5 ingredientsDessert · Quick · Vegetarian · Gluten-free · Kid-friendly · Baking

Ingredients18 servings

  • 1 cup creamy peanut butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • ½ tsp baking soda
Tap to check off · servings adjust amounts

Steps

  1. Heat oven to 350°F and line a baking sheet.
  2. Stir everything together until smooth.
  3. Roll into 1-inch balls, place 2 inches apart, and press a crisscross with a fork.
  4. Bake 10–12 minutes, until just set. Cool on the sheet 5 minutes — they firm up as they cool.
Tip: Use regular peanut butter, not natural — the oil separation makes them spread.

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