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Mulled Apple Cider

25 min6 ingredientsDrink · Quick · Vegetarian · Gluten-free · Kid-friendly

Ingredients8 servings

  • 8 cups apple cider
  • 2 cinnamon sticks
  • 6 whole cloves
  • 3 star anise pods
  • 1 orange, sliced
  • 2 tbsp maple syrup (optional)
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Steps

  1. Combine everything in a large pot.
  2. Warm over medium-low until steaming, then keep it just below a simmer for 20 minutes. Don't let it boil.
  3. Strain out the spices, or ladle carefully around them.
  4. Keep warm on low, or in a slow cooker set to warm.

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