🍚 Cilantro Lime Rice

Ingredients−4 servings+

• 1 cup long-grain white rice, rinsed
• 1¾ cups water
• 1 tbsp butter
• ½ tsp salt
• 1 lime, zested and juiced
• ¼ cup chopped cilantro

Steps

1. Bring water, butter and salt to a boil in a saucepan. Stir in rice.
2. Cover, reduce heat to low, and cook 18 minutes without lifting the lid.
3. Remove from heat and rest, still covered, 10 minutes.
4. Fluff with a fork and stir in lime zest, juice and cilantro.